Shrimp Rasta Pasta Recipe| Easy & DELICIOUS Jamaican Rasta Pasta

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Learn how to make Shrimp Rasta Pasta, a creamy, flavorful Caribbean-inspired pasta dish with tender shrimp, colorful bell peppers, and a rich, spicy sauce. Perfect for a weeknight dinner or special occasion, this recipe brings the taste of the islands straight to your kitchen.

♡RASTA PASTA WITH SHRIMP♡

INGREDIENTS:

VEGGIES
2 tbsp butter
1 tbsp minced garlic
1 medium red bell pepper, julienned
1 medium green bell pepper, julienned
1 medium yellow bell pepper, julienned

SHRIMP
1 lb x-large shrimp, peeled & deveined
1 tsp garlic salt with parsley
1/2 tsp onion powder
1/4 tsp Old Bay seasoning
1/2 tsp cayenne pepper
1/4 tsp black pepper
1 tbsp Walkerswood jerk seasoning (hot)
2 tbsp butter

PASTA
6 cups of water
-1 tbsp salt
1 box penne

SAUCE:
2 tbsp butter
2 1/2 cups heavy whipping cream
1 tbsp Walkerswood jerk seasoning
1 1/2 cups fiesta cheese blend

▫️Add 1/4 tsp garlic salt, 1/4 tsp onion powder and a pinch of black pepper to pasta, for added taste

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