Instant Pot Chicken Soup (for when you are sick)

Описание: Instant Pot Chicken Soup (for when you are sick)

1 celery rib, chopped
1 carrot, chopped
1 yellow onion, chopped
8 (6-7 oz) skin-on bone-in chicken thighs
1 bay leaf
a handful of parsley, dill, or thyme (optional)
2 Tbsp Diamond Crystal Kosher salt (or 1 Tbsp table salt)

Put everything into the Instant Pot and cover with water by 1 inch. Pressure cook on high for 30 min with natural release. Discard herbs. Degrease lightly. Discard chicken skin, bones, and cartilage. Serve with cooked rice or noodles.

Here is how I cook rice for soups:
Boil jasmine rice in salted water for 8-10 minutes (until almost tender), drain in a fine mesh sieve, and mix with butter.

My favorite soups:
Butternut Squash and Pear    • Butternut Squash and Pear Soup without a Pot  
Bouillabaisse    • Bouillabaisse and How to Make Fish Stock  
Spanish Onion Soup    • What is “Spanish” Onion Soup?  
Kale Bean Soup    • Caramelized Onion Soup: Beyond Bread and C...  
Borscht    • Beef Borscht (beets are NOT the key)  
Ultimate Chicken Soup with Homemade Noodles    • The Ultimate Chicken Noodle Soup  

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