How to Make M&M Cookies

Описание: Soft and chewy M&M Cookies are a classic recipe that deserves a place in every recipe box. Check out my tips and adaptations in the post below.


Ingredients

2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cups butter , softened
1/2 cup granulated sugar
3/4 cups light brown sugar , firmly packed
1 eggs , room temperature
1/2 Tablespoon vanilla extract
1 cups mini chocolate chips
1 cup m&m’s

Instructions

Preheat oven to 375 F. Line a cookie sheet with parchment paper or silplat mat.
Combine flour, baking powder, baking soda and salt in medium bowl; set aside.
Add butter, sugar and brown sugar to a large mixing bowl or stand mixer and beat well until creamed together.
Add egg and vanilla and mix until combined.
Gradually mix in the flour and mix until combined.
Stir in chocolate chips and m&m’s.
Scoop dough into large balls (about 3 Tablespoons) and place on prepared baking sheet about 2 inches apart.
Bake for 8 to 10 minutes or until light golden brown around the edges (Do not over bake.)
Let stand 1 minute on cookie sheet, then transfer to cooling rack to cool completely



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