मटन रोगन जोश बनाने की विधि | Kashmiri Style Mutton Rogan Josh | Kashmiri Mutton Rogan Josh
Автор: Chef Aman Bisaria
Загружено: 2024-04-06
Просмотров: 207799
Описание:
#roganjosh #muttonroganjosh #muttonrecipe
#restaurantstylemuttonroganjosh #roganjoshrecipe #muttonroganjosh #roganjosh #muttonrecipe #muttonrecipeinhindi #kashmirimutton
Rogan Josh | Lamb Rogan Josh | Mutton Rogan Josh | Rogan Josh Kashmiri Style | Rogan Josh Recipe | Kashmiri Rogan Josh | Mutton Rogan Josh Recipe | Rogan Josh Curry
Rogan josh, also spelt roghan josh or roghan ghost, is an aromatic curried meat dish from Kashmir.
It is made with red meat—traditionally lamb, mutton, or goat—and coloured and flavoured primarily by alkanet flower (or root) and Kashmiri chillies. It is one of the signature recipes of Kashmiri cuisine.
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But today we are making Mutton Rogan Josh using Ratan Joth, Please follow all the techniques mentioned in the video for best results.
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Ingredients for making Kashmiri Style Mutton Rogan Josh Recipe
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Curd - 300 gms
Fennel Powder - 1.5 Tbsp
Dry Ginger Powder - 1 Tbsp
Shahi Garam Masala - 1 Tbsp
Salt - to taste
Kashmiri Chilli Paste of 12 Chillies
Water
Mix Well
Mutton - 1 Kg
Mustard Oil - 1/2 Cup
Bay Leaf - 5
Cinnamon - 1
Mace - 1
Black Cardamom - 2
Green Cardamom - 8
Asafoetida - 1/2 Tsp
Add Mutton Pieces
Add Curd and Spice Mix
Clarified Butter - 3 Tbsp
Ratan Jot - 1 Stick
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