No Flour, No Egg, No Oil Turkish Dessert | Sambali | Revani | Semolina Sponge Cake | Recipe #7
Автор: Marishful
Загружено: 2020-06-26
Просмотров: 16534
Описание:
Hello there!
If you are looking for a no egg, no flour, no oil dessert. This one is for you.
In Turkish cuisine, sambali is one of the most common desserts and is served both at home and in restaurants. It is a simple dessert made with a single layer of soft, yellow semolina sponge cake steeped in lots of light syrup.
Try this out! ♥
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Recipe:
Mold size: 265 x 205 x 45 mm
Semolina sponge cake:
2 cups semolina
1 cup sugar
1 cup milk
½ tsp baking soda
Syrup
1 cup sugar
1 cup water
Toppings:
peeled almonds
Thanks for watching.🥰💖
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