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Hydraulic pressed pig head meat!
Автор: Worker Vision
Загружено: 2026-01-10
Просмотров: 44086
Описание: Hydraulic pig head meat is a traditional meat product processed using hydraulic technology. After deboning, the meat is placed in a special mold and compressed under high pressure, resulting in firm texture and clear grain. This method effectively removes excess fat, creating a product with even fat distribution, chewy texture, and neat slices. Compared to traditional methods, hydraulic processing is more hygienic and efficient, producing reddish, savory meat ideal for cold dishes, stir-fries, or direct consumption.
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