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TABLESPOON teaspoon
Автор: Elaine b Good
Загружено: 2014-09-05
Просмотров: 126182
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A great way to start learning to cook is knowing how to measure dry ingredients with your hands, a short cut that is used by great chefs. This will give you confidence and a great way to get you to understand and use touch while cooking.
Everyone's hands are different, this is an experience that you should have to expand your cooking skills.Although tasting is always the final answer, it is always better to use less salt than too much. If your food is too salty add a raw half potato or instant mashed potato powder, and if it's a saucy dish add some water, to absorb some of the salt.
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