Eid Mubarak: Sirnee, Sawine, and Maleeda Recipe

Описание: Assalamu Alaikum and Eid Mubarak to all our viewers! Today, we are celebrating the joyous occasion of Eid with some mouthwatering traditional dishes - Sirnee, Sawine, and Maleeda/Malida. These sweet treats are sure to add a touch of sweetness to your festivities. Let's get cooking!"

Recipe 1: Sirnee
Ingredients:
2 cup flour
2 cups milk
1 cup sugar
1 cup ghee
1 cup orange soda
1/4 cup chopped nuts (almonds, pistachios)
1/4 tsp cardamom powder
1 tsp cinnamon powder
1 tsp vanilla essence
1/3 cup cherry

Instructions:
1. In a pan, heat ghee and roast flour golden brown.
2. let it simmer until flour is cooked.
3. Add milk mixture, cardamom powder, and nuts. Mix well.
4. Cook until the mixture thickens. Serve hot or cold.

Recipe 2: Sawine
Ingredients:
2pk vermicelli
2-1/2 cups milk
1 cup condensed milk
1/4 cup raisins
1/4 cup chopped nuts (cashews, almonds)
1/3 cup cherries
1 tsp cinnamon powder
1 tsp nutmeg
1 tsp vanilla essence
2 cup water
1/2 cup butter

Instructions:
1. In a pan, melt butter, add vermicelli roast until golden brown.
2. Add water let it cook until water evaporate, then add evaporated milk and let it simmer until vermicelli is cooked.
3. Add condensed milk, raisins, cherries, cinnamon, nutmeg, vanilla essence and nuts. Mix well.
4. Cook until the mixture thickens. Serve chilled.

Recipe 3: Maleeda/Malida
Ingredients:
1 buss up shut roti (chopped fine)
2 tbsp sugar or condensed milk
1/4 ghee/butter
1/4 cup chopped nuts (walnuts, almonds)
1/4 cup cherry
1/4 tsp cardamom powder
1/2 tsp cinnamon powder
1/2 tsp vanilla essence

Instructions:
1. In a bowl, mix chopped buss up shut, condensed milk, nuts, cherry, cardamom powder, cinnamon powder and a drop vanilla essence.
2. Heat ghee/butter in a pan and add the flour mixture.
3. mix well until well combined.
4. Shape into small balls and serve as a sweet treat.


"There you have it, three delicious recipes to celebrate Eid with your loved ones. Whether you prefer the creamy Sirnee,