Apple Cake Homemade Soft & Delicious

Описание: Once upon a hob... Homemade Apple Cake 🍰🍎
Soft, cozy, and full of apple goodness. See how it's done:

🧺 Ingredients (22 cm / 9-inch round pan)

930 g apples (about 700 g peeled, Renette or similar)
200 g sugar
250 g all-purpose flour
100 g butter, melted and slightly cooled
150 g whole milk (room temperature)
2 eggs (room temperature)
Zest of 1 lemon
16 g baking powder
½ tsp cinnamon (optional)
1 pinch of salt
Powdered sugar, for dusting

👩‍🍳 Instructions

1. Peel and thinly slice the apples; drizzle with lemon juice.
2. Beat eggs and sugar until pale and fluffy.
3. Add salt, melted butter, cinnamon, and lemon zest.
4. Sift in flour and baking powder, alternating with milk.
5. Fold in the apples and pour into a greased and sugared pan.
6. Bake in a static oven at 180°C / 350°F for 55 minutes.
7. Let cool, dust with powdered sugar, slice, and enjoy 🤍

✨ Tips & Variations

No cinnamon? Use vanilla instead 🌿
Add raisins or pine nuts for extra texture
Keeps well at room temperature for 2–3 days

What should we cook next?

Feel free to ask me anything in the comments 📝

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Cook in Britaly 🤌
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