Asianmeals Prawns Rendang

Описание: Asianmeals Prawns Rendang

Ingredients:
1 sachet of AsianMeals Rendang Curry paste (120gm)
400g fresh prawns
160g coconut milk
Optional 2 stalks lemongrass, pounded at the root end
Slices of turmeric leaf and red chillies for garnishing


Method:
1) Heat up Asianmeals Rendang curry paste to cook prawns.
2) Add in lemongrass, mix well, cover for 2 mins.
3) Pour in coconut milk, bring to boil and let it simmer for 2 minutes, and stir fry to dry out. Best served with steam white rice.

Chef’s Tips:
This AsianMeals Rendang Curry paste can also be used in the same way for beef, poultry, and shellfish. Best to simmer until gravy thickens to coat the meat.

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