Gourmet Institute 2014 - Peter Gilmore
Автор: HarveyNormanAU
Загружено: 2014-06-11
Просмотров: 696
Описание: Immerse yourself in the "Asian Experience" with Quay restaurant's Peter Gilmore, The Sydney Morning Herald Good Food Guide 2012 Chef of the Year. Get up close and personal as Peter uses Oriental influences and ingredients to whip up delicious stone-pot organic rice with smoked pork belly, followed by poached duck in fermented green plum master stock.
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