#43 of italian forgotten classic: Zuppa Gallurese
Автор: Massi cooks italian
Загружено: 2025-09-18
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#43 Forgotten Italian Classics: Zuppa Gallurese (Sardinia)
I found zuppa gallurese while researching forgotten Italian classics. The name caught me first, a “soup” that isn’t really a soup, just layers of bread, cheese, and broth baked until golden. In Sardinia’s northern hills, no bread was ever wasted; when it went stale, it became this. Locals call it suppa cuata, the “hidden soup,” because the broth disappears as it bakes, leaving only soft, rich layers beneath a crisp top.
For the full recipe, story, method, tips & tricks, and wine pairing, join the table on Substack (link in bio).
#zuppagallurese #sardiniafood #forgottenitalianclassics #cucinaitaliana
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