HOW TO MAKE GUYANESE CASSAVA/ YUCCA EGG BALL 🇬🇾 || IN THE KITCHEN WITH LYNN

Описание: Cassava egg ball is a delicious Guyanese snack/street food, served with hot Pepper Sauce or Spicy Mango Sauce. It's simple and fun to make and it does not last as long as a snow cone.

Note: These ingredients can be modified to your liking, you do not have to use my exact ingredients and measurements.

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ALWAYS ADJUST TASTE TO YOUR OWN PREFERENCE

INGREDIENTS:
Add any seasonings of your choice
3 Lbs Cassava/ Yuca
1 Tbsp Unsalted Butter
4 Cloves Garlic
Hot Pepper Sauce (optional)
Salt to Taste
8 Eggs (any amount)
Flour + Tumeric for coating
Vegetable Oil for frying
Served with a spicy mango sauce. I will be posting that video soon.

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