Soft & Creamy Chicken Bread That Melts in Your Mouth | Easy Recipe | Tasty Meals

Описание: Soft & Creamy Chicken Bread That Melts in Your Mouth | Easy Recipe | Tasty Meals

In today’s video, we’re making a soft, cheesy, and super flavorful Chicken Bread that’s perfect for tea time, lunchboxes, or family gatherings. This homemade chicken bread is filled with juicy shredded chicken, sautéed veggies, creamy mayonnaise, and delicious spices — all wrapped in fluffy, freshly baked dough and beautifully braided for that bakery-style look!

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🥖 Chicken Bread Recipe

🧂 Ingredients

For the Dough:
• 3 cups all-purpose flour
• 1 tbsp sugar
• 1 tsp salt
• 1 tbsp yeast
• 2 tbsp oil or butter
• 1 cup warm milk (or water)
• 1 egg

For the Chicken Filling:
• 2 cups boiled & shredded chicken
• 1 small onion (finely chopped)
• 1 tbsp ginger-garlic paste
• 1 tsp black pepper
• 1 tsp red chili powder
• ½ cup capsicum (chopped)
• ½ cup sweet corn (optional)
• Salt to taste
• 2 tbsp oil

For Topping:
• 1 egg (for egg wash)
• Sesame seeds (optional)

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👩‍🍳 Instructions

1️⃣ Prepare the Dough
1. In a bowl, mix warm milk, sugar, and yeast. Let it sit for 5–10 minutes until frothy.
2. Add flour, salt, egg, and oil.
3. Knead into a soft dough.
4. Cover and let it rise for 1 hour or until doubled in size.

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2️⃣ Make the Filling
1. Heat oil in a pan.
2. Add onion and sauté until soft.
3. Add ginger-garlic paste and cook for 1 minute.
4. Add chicken, capsicum, corn, and spices.

5. Cook for 3–4 minutes. Let it cool completely.

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3️⃣ Assemble the Chicken Bread
1. Preheat oven to 180°C (350°F).
2. Roll the dough into a large rectangle.
3. Place filling in the center (lengthwise).
4. Cut slits on both sides of the dough.
5. Fold the strips over the filling alternately to create a braided look.
6. Brush with egg wash and sprinkle sesame seeds.

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4️⃣ Bake
• Bake for 20–25 minutes or until golden brown.
• Let it cool slightly

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