Biltong Muffins

Описание: My dear friend was so kind to share this recipe with me, and now I'm sharing it with you all. This is an easy to make Cheese Muffin recipe with the added special ingredient of biltong powder. Very delicious and a great snack to make for a morning tea or picnic.
If you prefer to make it just as the normal cheese muffins, you can follow the recipe down below. Both ways of making these muffins are very delicious.

Biltong/Cheese Muffins
500ml Flour
20ml Baking Powder
1 pinch Salt (if adding the Biltong powder) or 3ml Salt (if not using Biltong powder)
50g Biltong Powder(if you want to bake biltong muffins, else just add the cheese.)
200g Grated Cheddar Cheese
2 Eggs (beaten)
400ml Milk

• Sift the dry ingredients together and add the cheese and the biltong (if you are using it) and mix well.
• Mix the beaten eggs and milk together. Create a well in the dry ingredients and add the milk mixture. Mix until the dry ingredients are well incorporated.
• Grease a muffin tin.
• Scoop the muffin tin cups 2/3 of the way with the muffin mixture.
• Bake in a pre-heated oven of 200◦C for 15-20 min or till golden.

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