Soft and fluffy flatbread Naan | Naan wraps
Автор: The Curry Kid
Загружено: 2023-04-21
Просмотров: 8502
Описание:
These flatbreads are so simple to make at home. If you’ve never made bread before, don’t be scared you simply can’t go wrong with this recipe
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Ingredients ##
200g Greek Yoghurt - Full Fat
200g Self Raising Flour
1 teaspoon Baking Powder
1/4 teaspoon Salt
Method ##
1. combine the dry ingredients in a bowl by hand, and then add the yoghurt. Mix using a fork or spatula to combine then finish with your hands. There is no need to kneed or rest this like normal dough but make sure all the flour is absorbed
2. tip onto a floured surface and divide into 4. Roll each one into a ball then flatten each one down with your fingers into a circle and roll gently to a roughly 8 inch diameter circle dusting off the flour when done
3. place a pan on high heat and when ready place one of the flatbreads face down for around 60 seconds. When starting to brown flip over and repeat with the other side
4. place on a plate to keep warm and cover with some butter and coriander
Store wrapped in tin foil for 3-4 days in the fridge or freeze for up to a month. To reheat from the fridge place back in a hot pan for 30 seconds a side, if frozen microwave for 30 seconds first
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