10 Minute Bread Cake With Oreo | Bread Cake Recipe Without Oven | No Bake Oreo Cake |Oreo 🎂

Описание: 10 Minute Bread Cake With Oreo | Bread Cake Recipe Without Oven | No Bake Oreo Cake |Oreo 🎂 #paarvik




Here’s a simple and delicious Bread Oreo Cake recipe that doesn’t require an oven — perfect for a quick dessert using everyday ingredients!

🍰 Bread Oreo Cake (No Oven, No Egg)

Ingredients:

8–10 slices of white or brown bread (edges removed)

20 Oreo biscuits

1 cup milk (adjust as needed)

2 tbsp sugar (optional, depending on sweetness preference)

1 tsp baking powder

1/2 tsp vanilla essence (optional)

Butter or oil (for greasing)

Chocolate syrup, crushed Oreos, or sprinkles (for topping)

🔪 Instructions:

1. Prepare the Oreo Mixture:

Crush the Oreo biscuits (with cream) into a fine powder using a mixer or rolling pin.

Add milk gradually and blend to form a smooth, pourable batter.

Mix in baking powder and vanilla essence (optional).

2. Prepare the Bread Base:

Trim the edges off the bread slices.

Dip or lightly soak each slice in a bit of milk to soften (don’t over-soak).

Layer the slices in a greased cake tin, pan, or even a deep dish — pressing them down to form a base.

3. Layering:

Pour a layer of Oreo batter over the bread base.

Add another layer of bread slices, then more Oreo batter.

Repeat if needed, ending with Oreo batter on top.

4. Cooking Options:

Stovetop Method:

Place the cake tin in a large pan with a lid.

Add some water to the outer pan (not inside the cake tin).

Cover and steam on low-medium heat for 30–35 minutes.

Microwave Method:

Use a microwave-safe dish.

Microwave for 5–7 minutes (check doneness with a toothpick).


5. Cooling & Decoration:

Let the cake cool before unmolding.

Top with chocolate syrup, crushed Oreos, or whipped cream.