Pizza Dough with Pasta di Riporto Recipe
Автор: Fontana Forni USA
Загружено: 2021-04-08
Просмотров: 2451
Описание:
Direct link to the Pizza Dough with Pasta di Riporto Recipe https://www.fontanaforniusa.com/blogs...
.
There are countless ways to prepare dough for pizza. Different hydration levels, varied combinations of flours, leavening methods and resting times. One very ancient Italian way to leaven dough is to use Pasta di Riporto, which is a portion of old dough from a previous bake. Not only will this result into a dough that needs less yeast to ferment, but amongst other benefits it will also develop a final product with a much greater depth of flavor. Let's get started!
.
Subscribe to our YouTube channel for more videos!
Follow us on Instagram and tag us with your culinary magic!
@FontanaForniusa #fontanaovens @inside.our.kitchen #insideourkitchen
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
