Eating the original Caesar Salad | Restaurante Caesar's in Tijuana, BCN, Mexico
Автор: Michael Brant
Загружено: 2018-07-28
Просмотров: 26019
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The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States.[2] Cardini was living in San Diego but he was also working in Tijuana where he avoided the restrictions of Prohibition.[3] His daughter Rosa (1928–2003) recounted that her father invented the salad when a Fourth of July 1924 rush depleted the kitchen's supplies. Cardini made do with what he had, adding the dramatic flair of the table-side tossing "by the chef."[4] A number of Cardini's staff have said that they invented the dish.[5][6]
The Hotel Caesar's and Caesar's restaurant are still operating on Avenida Revolución in Tijuana today.
Julia Child said that she had eaten a Caesar salad at Cardini's restaurant when she was a child in the 1920s.
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