Zeppole - A Fried Dough Pastry
Автор: marycooks
Загружено: 2010-03-14
Просмотров: 315513
Описание:
Mary prepares a lighter version of Zeppole or sometimes spelled Zeppolli. A fried dough pastry originating in Naples, Italy and found in many local fairs and Italian festivals. A traditional Neapolitan treat served during various holidays.
Get the full recipe here: http://maryahearn.com/recipes/dessert...
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