How to Make Colombian Arepas | COLOMBIAN AREPAS

Описание: How to Make Colombian Arepas and tomatillo salsa!

Arepa Ingredients:

1/2 cup monterey jack cheese
1/4 cup butter
1 1/2 cup arepa (P.A.N) mix
3/4 teaspoon baking powder
1 teaspoon salt
1 lime

Directions:

Turn griddle to 350 degrees
Turn oven to 350 degrees
Mix the arepa (P.A.N) flour into a bowl
Add salt and baking powder
Mix in the butter
Mix in the monterey jack cheese
Boil 18 ounces of water and pour it into the mixture
Squeeze in 1/2 of a lime
Cover the bowl with saran wrap and set it aside for 30 minutes
Form dough into a golf ball-sized shape (1/2 inch thick)
Add oil to your griddle
Place arepas on the griddle
Cook for 5 minutes or until brown on each size
Transfer Arepas onto a cooking pan
Place into the oven at 350 degrees for 6 minutes
Plate the Arepas and add the tomatillo sauce on top
Finish the dish with a squeeze of lime

Tomatillo Salsa Ingredients:

1/2 onion
3 tomatillos
1 jalapeno
3 cloves of garlic
1 1/2 tablespoons of lime juice

Directions:

Preheat oven to broil or 425 degrees
Cut onion
Peel & cut tomatillos in half
Cut jalapeno
Place the ingredients onto a cooking sheet
Place cooking sheet onto the top oven rack
Cook for 5 minutes
Remove from the oven and place ingredients into a processor
Add 3 cloves of garlic into the processor
Add 1 1/2 tablespoons of lime juice into the processor
Pulse processor
Add cilantro with stems into the processor
Plus processor
Add a pinch of salt
Place tomatillo salsa into a bowl