Sooji Sweet Appam | Rava Sweet Appam Recipe | 3 ingredient Sweet Recipe Rava Flour Sugar | Foodworks

Описание: Foodworks,

Sooji sweet appam recipe, (Semolina Appam) Appam is a festive season recipe that traditionally prepared using rice flour and jaggery, and the preparation of sweet appam takes longer time which includes the process of soaking, grinding, mixing, frying etc., but here I am sharing the instant rava sweet appam recipe. Rava sweet appam recipe required 3 base ingredients, but tastes equally good as traditional appam recipe and this sooji sweet can be prepared in less than 30 mins from nowhere to serving plate.

Sooji sweet appam has a golden brown crust around and shiny white inside and center. This instant appam recipe will be my go to recipe if no or less time to prepare the sweets during the festivals or special occasions. If you are not a fan of deep or shallow frying, you can use the paniyaram or appe pan. Try this delicious, tasty, yummy and one of the popular Indian sweet recipe, rava sweet appam recipe, you will love it.

Let’s see how to make this Sooji Sweet Appam Recipe.

Ingredients:

Sooji (Rava) 1 Cup
Water (1 Cup to soak)
Soak 10 minutes

Maida (Flour) 1 Cup
Sugar 1 Cup
Water (As needed)
Cardamom powder 1/2 Tsp
Cashews 10
Baking soda (A pinch)

Oil (To deep fry)


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