Demonstration of Kiam H-66 (Gold/ Silver) Model Infrared Cooker (ব্যবহার প্রণালী).

Описание: To use an infrared cooker, follow these general steps:
1. Read the Manual: Start by reading the user manual that comes with your specific infrared cooker model. Different brands and models may have slightly different operating instructions and safety precautions.
2. Safety Precautions: Ensure you are using the cooker in a well-ventilated area, away from flammable materials and water sources. Keep children and pets away from the appliance while it's in use.
3. Power Supply: Ensure the infrared cooker is plugged into a suitable power outlet that matches the voltage requirements mentioned in the user manual.
4. Assembly: If your infrared cooker requires assembly, follow the instructions to assemble it properly. This may involve attaching legs or handles, depending on the model.
5. Cooking Surface Preparation: Clean the cooking surface and ensure it’s free of dirt, debris, or food residues. Some infrared cookers come with a removable cooking plate or grill that needs to be cleaned before use.
6. Power On Switch on the infrared cooker using the power button or knob. Most cookers will have a display panel to show temperature settings and cooking time.
7. Temperature Settings: Select the desired temperature using the controls provided. Infrared cookers typically offer adjustable temperature settings, allowing you to cook at various levels of heat. Refer to your recipe or the user manual for the recommended temperature.
8. Preheating: Allow the cooker to preheat for a few minutes until it reaches the desired temperature. Some models have indicator lights that turn on or change color to signal when the preheating is complete.
9. Cooking: Place your food on the cooking surface once preheated. Depending on the model, you may use a baking tray, or grill, or directly place the food on the cooking plate. Follow your recipe's instructions for the cooking time.
10. Monitoring: Keep an eye on your food while it cooks. You may need to adjust the temperature or cooking time based on the cooking progress. Use oven mitts or heat-resistant gloves to handle the cooker or adjust any settings.
11. Cleaning and Maintenance: After use, allow the infrared cooker to cool down. Once cooled, clean the cooking surface and any removable parts according to the manufacturer's instructions. Do not immerse the cooker or its electrical components in water.

Remember, these steps provide a general guideline, but it's crucial to refer to the specific instructions provided by the manufacturer for your particular infrared cooker model.

Courtesy of @azizarkiam , Service Engineer, Kiam Metal Ind.
"This video has been used for the product promotional purpose of Kiam Metal Industries Limited."