Potato Nuggets Recipe In Bengali | Cafe Style Crispy Aloo Cheese Spicy Veg Snack | Shampa's Kitchen

Описание: Potato Nuggets Recipe In Bengali | Cafe Style Crispy Aloo Cheese Spicy Veg Snack | Shampa's Kitchen

#potatonuggets #vegsnackrecipe #shampaskitchen

If you searching for Kitty Party Snacks Recipes then must try this crispy Potato Nuggets recipe. It is very easy Veg Snacks Recipes In Bengali for vegetarians.

Ingredients of Potato Veg Nuggets:
Boiled Potato
Cheese Cube
Bread Crumbs
Ginger Paste
Garlic Paste
Chilli Flakes
Oregano
Corn Flour
Chaat Masala
Salt
Refined Oil

Methods of how to make Potato Nuggets:
1. At first take a big bowl and mash the Boiled Potatoes.
2. Add 3 tbsp. Corn Flour, 3 tbsp. Bread Crumbs, 1/2 tsp Ginger Paste,1/2 tsp Garlic Paste, 1 tsp Chilli Flakes, 1 tsp Oregano, 1/2 tsp Chaat Masala, 1/4 tsp Salt (as per taste), 2-3 Grated Cheese Cubes (as per taste) and mix them well.
3. Mix with you hand and make a dough.
4. After mixing grease your hand with oil and make the nuggets.
5. Don't make them too big, make them like this in cylindrical shape.
6. After that put them in fridge for 30-60 mins.
7. After 1 hour take the nuggets out of the fridge.
8. Now add 2 tbsp Corn Flour in a bowl and mix with water and take Bread Crumbs in a plate.
9. Dip each Nuggets in Corn Flour and coat them with Bread Crumbs.
10. Coat them properly to make them crispy.
11. Dip and coat all the Nuggets like this.
12. You can also roll them like this after coating so they stick well.
13. After coating put them in fridge again for 30 mins.
14. Heat up Oil in a kadai and Deep Fry the Potato Nuggets
15. Deep fry the Nuggets on medium to high flame.
16. It will take about 2-2.5 mins each time.
17. Fry them on all sides with a fork and make them crispy.
18. Our snacks recipe Potato Nuggets is ready.

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