Jun Tanaka's Flamed Mackerel with Cucumber, Dill and Capers
Автор: Great British Chefs
Загружено: 2021-02-26
Просмотров: 6594
Описание:
A beautiful bright starter that's perfect for preparing in advance, this mackerel dish from Jun Tanaka pairs the oily fish with a Mediterranean-meets-Japanese garnish that sings with tangy, zingy flavours. Based on a traditional Japanese technique called shime sabe, the curing and pickling of the mackerel adds a deep level of umami to the fish.
Find the full recipe here: https://www.greatbritishchefs.com/rec...
Head over to our Signature Series page to get exclusive access to more videos like this one: https://www.greatbritishchefs.com/sig...
Become a member of the Great British Chefs Club: https://www.greatbritishchefs.com/mem...
Subscribe to Great British Chefs YouTube channel: http://togbc.com/chansub
Follow Great British Chefs here:
Facebook: / greatbritishchefs
Instagram: / gbchefs
Twitter: / gbchefs
Pinterest: https://www.pinterest.co.uk/gbchefs
Visit our shop: https://shop.greatbritishchefs.com/co...
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
