桂花馬蹄糕 Homemade Water Chestnut Cake Recipe
Автор: 肥丁手工坊 Beanpanda Cooking Diary
Загружено: 2018-01-24
Просмотров: 209726
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Recipe
http://www.beanpanda.com/4654
The water chestnut is crispy, the cake is fragrant and sweet, fried hot and has a crispy skin, the teeth and cheeks are fragrant, add sweet-scented osmanthus tea to add aroma, it will not be too sweet, easy to make, if you don’t like the smell of sweet-scented osmanthus, just change it back to water!
Many Taiwanese friends have inquired about where to buy horseshoe noodles, you can go to shrimp skin or look for it in the open air~
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#ASMR #horseshoecake#waterchestnutcake
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