Soft Skills vs Technical Skills in Food Safety Leadership | The Food Court by DSG – Ep. 5

Описание: In Episode 5 of The Food Court by DSG, host Michelle Wollenzien sits down with a longtime colleague, mentor, and leadership coach to explore a critical question facing today’s food safety and quality professionals:

👉 Why aren’t technical skills enough anymore?

With over 35 years in food safety, quality assurance, and operations, this episode dives deep into:

Why soft skills are essential for leadership growth

How professionals hit career plateaus despite strong technical expertise

The role of coaching, mentorship, and self-awareness in professional development

Why AI can’t replace human connection in leadership and personal growth

How fear, expectations, and internal “saboteurs” prevent career progress

What food safety leaders must do to influence executives and decision-makers

This conversation is especially relevant for:
✔️ Food safety & quality professionals
✔️ Technical experts moving into leadership roles
✔️ Managers, directors, and VPs in regulated industries
✔️ Anyone navigating career growth in the age of AI

In a world increasingly driven by automation and technology, this episode reinforces a powerful truth:
Leadership is still human.

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