Eggless Chocolate Cake | Moist & Fudgy Chocolate Cake Recipe

Описание: Eggless Chocolate Cake Recipe

This is a soft, moist, and fudgy eggless chocolate cake topped with rich chocolate ganache and fresh strawberries.

Ingredients

Wet Ingredients:
• 1 cup milk
• 1 tablespoon vinegar
• ½ teaspoon vanilla essence

Dry Ingredients:
• 1 cup flour
• ½ cup sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 2 tablespoons cocoa powder
• 1 tablespoon instant coffee powder

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Instructions
1. In a bowl, mix one cup of milk with one tablespoon of vinegar. Let it rest for a few minutes.
2. In another bowl, combine all the dry ingredients — flour, sugar, baking powder, baking soda, cocoa powder, and coffee powder. Mix well.
3. Add the milk and vinegar mixture to the dry ingredients.
4. Add half a teaspoon of vanilla essence.
5. Mix everything until well combined and smooth.
6. Pour the batter into a prepared baking pan.
7. Bake at 350°F (180°C) for about 40 minutes or until a toothpick inserted in the center comes out clean.
8. Let the cake cool completely before frosting.

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Optional: Chocolate Ganache

Ingredients:
• 1 cup hot cream
• 1 cup milk chocolate chips

1. Pour hot cream over the chocolate chips.
2. Let it sit for a minute, then mix until the chocolate is fully melted and smooth.
3. Allow the ganache to cool completely so it thickens.
4. Pour over the cooled cake and spread evenly.
5. Decorate with fresh strawberries.

Enjoy your delicious eggless chocolate cake! 🍓🍫