Crispy Fish Pakora | Fish Finger Fry Recipe | Bahar Se Super Crispy, Andar Se Juicy

Описание: #CrispyFish #FishFryRecipe #StreetFoodStyle #QuickSnackRecipe
📝 Description

Sardiyan ja rahi hain lekin agar aap ko kuch quick aur super tasty banana ho to yeh Crispy Fish Pakora / Fish Finger Fry zaroor try karein.
Yeh recipe bahar se extra crispy aur andar se bohat juicy hoti hai.
Is video mein maine fish ke perfect cuts, double frying ka secret aur saath mein ek special imli-mooli chutney bhi share ki hai jo is dish ka taste double kar deti hai 😋

Agar video pasand aaye to Like 👍, Share 🔁 aur Subscribe 🔔 zaroor karein.

🐟 Ingredients (Recipe)
Fish ke liye:

Boneless fish pieces – 500 gram

Namak – taste ke mutabiq

Haldi – ½ tsp

Jeera powder – ½ tsp

Kashmiri lal mirch – 1 tsp

Kali mirch – ½ tsp

Ajwain – ½ se 1 tsp

Dhaniya powder – 1 tsp

Peeli sarson (crushed) – 1 tsp

Tomato powder – 1 tsp

Adrak lehsan paste – 2 tbsp

Lemon juice – 1 lemon

Cornflour – 2 tbsp

Maida – 3 tbsp

Thora sa pani – zaroorat ke mutabiq

Food color – optional

Tel – frying ke liye

Chutney ke liye:

Imli ka pulp – ½ cup

Mooli (grated & squeezed) – 1 mutthi

Namak – taste ke mutabiq

Lal mirch powder – ½ tsp

Kali mirch – ¼ tsp

Jeera powder – ½ tsp

Hara dhaniya & pudina – 2 tbsp

Sarson oil – 1 tsp (tarka ke liye)

👩‍🍳 Method (Tareeqa)

Fish ke proper cuts laga lein, kaanton wala hissa remove kar dein.

Fish ko achi tarah wash aur rub kar ke saaf kar lein.

Ab sab masalay, lemon juice, adrak lehsan paste, cornflour aur maida add karein.

Thora thora pani daal kar medium thick batter bana lein taake coating achi ho.

Fish ko 15 minute ke liye marinate hone dein.

Frying:

Garam tel mein pehle first fry karein (medium flame, 8 minutes).

Fish nikaal kar tray mein rakh dein taake andar ki moisture nikal jaye.

Ab dubara high flame par 2–3 minute ke liye flash fry karein.

Fish extra crispy ho jayegi aur crunch lambi der tak rahega 🔥

Chutney Method:

Imli ka pulp, mooli, masalay aur hara dhaniya-pudina mix karein.

Thora sa sarson oil ka tarka laga dein.

2 minute mein signature chutney ready ✅

🍽 Serving Suggestion

Crispy Fish Pakora ko imli-mooli chutney, hara dhaniya aur lemon slices ke saath serve karein.
Tea time ya dinner dono ke liye perfect 👌