Best Mutton Kaleji Fry Recipe | Spicy & Juicy Mutton Liver Fry | Indian Style Kaleji Recipe
Автор: Zaika-E-Kitchen
Загружено: 2025-11-01
Просмотров: 139
Описание:
Welcome to Zaika Kitchen!
Today we’re making a spicy and juicy Mutton Kaleji Fry (Liver Fry) — a delicious Indian-style recipe packed with rich flavors and perfect for every non-veg lover! 🍽️
🔥 Why you’ll love this recipe:
Best Mutton Kaleji Fry Recipe | Spicy & Juicy Mutton Liver Fry | Indian Style Kaleji Recipe
Soft & tender mutton liver
Perfectly balanced Indian spices
Easy step-by-step method
Perfect with naan, roti, or rice
🧂 Ingredients:
500g Mutton Kaleji (Liver)
2 Onions (finely chopped)
2 Tomatoes (pureed)
1 tbsp Ginger-Garlic paste
1 tbsp Red Chili Powder
1 tbsp Coriander Powder
½ tbsp Turmeric
Salt as needed
Oil as required
Fresh coriander for garnish 🌿
👩🍳 Cooking Steps:
1️⃣ Heat oil and fry onions until golden brown.
2️⃣ Add ginger-garlic paste and sauté until aromatic.
3️⃣ Add tomato puree and spices; cook until the oil separates.
4️⃣ Add mutton kaleji and cook for 10–12 minutes until soft.
5️⃣ Garnish with coriander and serve hot with naan or rice!
💖 If you enjoy this video, don’t forget to LIKE, SHARE & SUBSCRIBE for more tasty Indian recipes from Zaika Kitchen!
#ZaikaeKitchen #MuttonKalejiFry #MuttonLiverFry #IndianFood #NonVegRecipe #EasyIndianCooking
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