Homemade Coffee Cookies recipe | Must try | TARKA TALES | Nescafé | Dessert Lukz |

Описание: 🍪☕ The Ultimate Coffee Cookies Recipe | Crispy Outside, Chewy Inside | Homemade Café-Style Treats

Welcome to my channel! 💛
In today’s video, I’m sharing a super delicious and easy Coffee Cookies recipe that will make your kitchen smell like your favorite café. These cookies are perfect for coffee lovers who crave that rich aroma, a soft chewy texture, and a slightly crispy edge that melts in your mouth with every bite. Whether you want a quick evening snack, a perfect tea-time treat, or a sweet gift for your loved ones, this recipe will never fail to impress!

✨ What makes these Coffee Cookies special?

These cookies are not your ordinary sweet treats. They have a deep coffee flavor, balanced perfectly with butter, sugar, and a hint of vanilla. The texture is soft on the inside, crunchy on the outside, and each bite gives you the taste of freshly brewed coffee blended with sweet cookie goodness. It’s like having coffee and dessert in one bite!

💡 Perfect for:

Coffee lovers ☕

Dessert enthusiasts 🍰

Baking beginners 👩‍🍳

Kids and family treats 🍪

Café-style home baking 🏠


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🧁 Ingredients You’ll Need

(You can find exact measurements and detailed instructions in the video!)

All-purpose flour (Maida)

Butter (unsalted or salted – depending on your taste)

Instant coffee powder

Sugar (white or brown, for deeper flavor)

Baking powder

Egg (or substitute for eggless version)

Vanilla extract

A pinch of salt



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🔥 Step-by-Step Method (as shown in video)

1. Start by mixing butter and sugar until creamy and fluffy.


2. Add your instant coffee dissolved in a few drops of hot water to bring out the flavor.


3. Gently add the egg and vanilla extract for aroma and smoothness.


4. Combine flour, baking powder, and salt into the mixture.


5. Mix well until you get a soft dough.


6. Scoop out cookie dough balls and place them on a baking tray.


7. Bake until the edges turn golden brown and the aroma fills your kitchen!



🕐 Pro Tip: Let the cookies cool completely before serving — this helps them become chewy yet crisp!


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💬 My Secret Tips for the Best Coffee Cookies:

Use fresh coffee powder for stronger flavor.

Add a pinch of cinnamon or cocoa for a mocha twist.

Chill the dough before baking for thick, chewy cookies.

Store them in an airtight jar — they stay perfect for up to a week!

Dip them in warm milk or coffee for the ultimate café experience.



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💖 Why You’ll Love This Recipe

These cookies combine the comfort of home baking with the aroma of your favorite café drink. Each bite brings you a balance of sweetness, warmth, and bold coffee essence. You don’t need fancy equipment — just your love for baking and a few simple ingredients!

If you try this recipe, don’t forget to comment below and tell me how your cookies turned out! I love reading your feedback and seeing your recreations.


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