The Best Nigerian ChinChin Recipe

Описание: Let’s Fry Some Crunchy Coconut FlavouredChin-Chin 😄
It has that distinct rich taste...My recipe is so easy and straightforward

The Ingredients I used
500g or 4 Cups of Flour
100g of Sugar
100g of Butter or Margarine
One Egg
150ml of Coconut Cream Milk or Liquid milk
1 teaspoon of Coconut Flavour extract
½ teaspoon of baking powder

Procedure
Mix flour + baking powder in a bowl, then rub in the margarine into it ...till it looks crumby, then set aside

Mix the Coconut cream milk and sugar , coconut Flavour together...let the sugar dissolve;.then add the egg...stir well… set aside
Afterwards Combine the dry and wet ingredients together till you achieve a soft and pliable dough
Knead the dough , then divide the dough into portions - Roll it out with rolling pin , then cut into desired size with pizza /wheel cutter
Then heat up Cooking oil and fry with medium heat till it sets hard and turns golden brown in Colour

Hope someone tries this recipe out this recipe and sends Feedback..
Please feel free to like, comment and also share so that others can learn.

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