Panocha (Native Pudding)
Автор: Margaret’s Kitchen NM
Загружено: 2024-05-25
Просмотров: 3502
Описание:
This is a rare old desert that very few people know how to prepare. It takes a while to cook down to the right consistency it is delicious.
2 cups of panocha flour
1-1/2 cups flour (all-purpose flour)
1/2 tsp salt
1/2 cup soften unsalted butter
1-3/4 cups sugar
5-1/2 to 6 cups boiling hot water
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