Success Chat With Shreyas | Cloud Kitchen Success Stories | Kiran Biligiri

Описание: Joining me in this episode of success chat is Mr. Shreyas, the founder of Thinduda - A Telangana Kitchen based in Hyderabad.

He offered insights on how he got started, challenges faced, mistakes made, & the key ingredients that contributed to the growth of his restaurant business.

If you aspire to start your cloud kitchen or make it BIG in the food industry, the information in this video is absolute GOLD.

Relish it & don't forget to smash the subscribe button.

Listed below are some super-valuable resources for you:

🏆 Join my community to connect, network, collaborate, and synergize with fellow foodpreneurs:
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WHO AM I?
I am a Food Business Mentor and a guide to many, I have been an Inspirational Speaker at premier educational institutions such as BITS PILANI, NMIMS and at various public forums facilitated by Rotary, BNI, and NEN. I have been training and mentoring thousands of aspiring entrepreneurs, homemakers, and corporate executives alike to start and run their food businesses successfully.

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