How to Make Viennese Whirls after watching

Описание: 🍪 How to Make Viennese Whirls 🍪

These delicious melt-in-your-mouth Viennese whirls are so moreish and totally irresistible! Made with only six ingredients, these delectable biscuits are made sandwiched together with a light vanilla buttercream and smooth raspberry jam. A perfect teatime treat!

You can find info on how to make them here https://moversandbakers.co.uk/viennes...

For the biscuits
250 g (1 cup + 2 tbsp) unsalted butter, at room temperature
90 g (½ cup + 3 tbsp) icing (powdered) sugar
1 tsp vanilla
230 g (1 ½ cups + 2 tbsp) plain (all purpose) flour
70 g (½ cup + 1 tbsp) cornflour (cornstarch)

For the buttercream and decoration
125 g (½ cup + 1 tbsp) unsalted butter, at room temperature
220 g (1 ½ cups + 2 tbsp) icing (powdered) sugar
0.5 tsp vanilla
2-3 tsp milk
4-5 tbsp raspberry jam

These Viennese Whirls are sure to impress with their elegant appearance and incredible flavor. They make an ideal treat for gifting or enjoying with a cup of tea!

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