🔥 I Turned Mashed Potatoes Into Crispy Golden Balls – Better Than Fast Food! 🔥

Описание: Crispy on the outside, soft and fluffy on the inside — these deep fried potato balls are incredibly addictive and surprisingly easy to make at home!
Made from simple mashed potatoes, seasoned perfectly and coated in crunchy breadcrumbs, this recipe turns basic ingredients into a golden snack that honestly tastes better than fast food. Perfect as an appetizer, party snack, or comfort food side dish.
If you love crispy potato recipes, easy snacks, and simple homemade comfort food — you need to try this recipe!
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🥔 Ingredients

4 medium potatoes (about 2 lb / 900 g)
1 tsp salt
1 tsp paprika
1/2 tsp black pepper
2 tbsp cornstarch
1 cup breadcrumbs (for coating)
Oil for deep frying

👨‍🍳 Instructions

1. Peel and boil the potatoes until soft and fully cooked.
2. Mash the potatoes until smooth with no large lumps.
3. Add salt, paprika, black pepper and cornstarch. Mix well until a soft dough forms.
4. Shape the mixture into small balls using your hands.
5. Roll each ball in breadcrumbs to create a crispy coating.
6. Heat oil in a deep pan or fryer to about 350°F / 175°C.
7. Fry the potato balls until golden brown and crispy on all sides.
8. Remove and place on paper towels to drain excess oil.
9. Serve hot and enjoy the crispy outside and soft inside!
Serve hot with your favorite sauce.

Bon appetit 😘

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