Garlic Butter Steak Bites

Описание: Garlic Butter Steak Bites

Ingredients

2 pounds round steak, thinly sliced (I get the thinly sliced ones and then cut them into thin strips)
2 teaspoons (more if you like more seasoning) Montreal steak seasoning
1-2 Tablespoon oil for searing
4-6 cloves garlic finely minced or 2-3 tbsp garlic from a jar
1 stick butter
1 tablespoon Worcestershire sauce

Instructions

Preheat skillet on your stove top over medium-high heat.
Season the round steak on both sides with favorite steak seasoning.
Drizzle oil in the pan and heat until it shimmers
(I separate the meat into 3 batches as I brown) then add in the seasoned steak.
Sear for 2-3 minutes, until lightly browned.
Remove the steak to a bowl and cover to keep warm while you brown the other batches.

Make garlic butter.

Add the butter to the hot pan, followed by the garlic, and Worcestershire sauce.
Scrape the bottom of the skillet to loosen any seared on bits from the steak.
Turn off the heat and let the heat from the pan finish cooking the garlic (if using fresh, if using from the jar, it is already cooked).
Add the steak back to the pan.
Spoon the garlic butter over the top of your steaks.
Serve with your favorite potatoes or veggies.

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   • Mary's  German Rouladen #rouladen #germanf...  

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