Mughlai Tikka Rice Recipe | Restaurant Style Mughlai Rice Recipe | Chef Shireen Anwar | MasalaTv
Автор: Masala TV Recipes
Загружено: 2024-01-08
Просмотров: 17558
Описание:
Mughlai Tikka Rice Recipe | Restaurant Style Mughlai Rice Recipe | Chef Shireen Anwar | MasalaTv
MUGHLAI TIKKA RICE WRITTEN RECIPE :
Ingredients
Basmati rice ½ kg
Eggs 4
Chicken 250 gm
Ketchup 2 tbsp
Soya sauce 3tbsp
Sugar 1 tbsp
Crushed red pepper 1 tbsp
Chili powder 1 tsp
Oil ¼ cup
Ginger garlic paste 1 tbsp
Carrot finely chopped ½ cup
Cabbage finely chopped ½ cup
Black pepper 1tsp
Spring onions finely chopped 1.2 cup
Green chilies chopped 4
Capsicum finely chopped ½ cup
Tomato 1
Noodles boiled 200 gm
METHOD :
Boil soaked rice with salt, and keep aside. In another bowl, add eggs, salt, and black pepper, and mix. In a wok add oil, and eggs, and cook. In another pan cook 2 tbsp oil, add ginger garlic paste, cook for 2 mins, add chicken, cook for 5 mins, add seasonings, add water ½ cup, cook for 5mins, now add in it all the chopped veggies, soya sauce, green onion, green chilies, capsicum, tomatoes, toss well, add boiled noodles, mix well, now add cooked eggs, boiled rice, mix well, garnish with spring onions and coriander leaves. Serve with mughlai chicken masala.
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