VEG CALZONE
Автор: Nidhi
Загружено: 2025-05-11
Просмотров: 218
Описание:
INGREDIENTS:
FOR THE CALZONE DOUGH-
1/2 TBSP YEAST
1/2 TBSP SUGAR
4 TBSP LUKEWARM WATER TO ACTIVATE YEAST
1 CUP MAIDA
1 TBSP BUTTER (ROOM TEMP)
SALT AS PER TASTE
1/8 CUP MILK (HALF OF 1/4TH CUP)
WATER AS REQUIRED TO KNEAD A SOFT DOUGH
FOR THE STUFFING-
1-2 TBSP OLIVE OIL
1 CUP FINE CHOPPED MIX VEGGIES (ONIONS, RED YELLOW GREEN BELL PEPPERS AND BOILED SWEET CORN)
SALT AS PER TASTE
1/4 TSP ITALIAN SEASONING
1/4 TSP RED CHILLI FLAKES
5-6 TBSP PIZZA SAUCE
1 TBSP TOMATO KETCHUP
3 TBSP MOZZARELLA CHEESE
3 TBSP PROCESSED CHEESE
2 TBSP PANEER(COTTAGE CHEESE)
3-4 FRESH BASIL LEAVES CHOPPED
OTHER INGREDIENTS-
SOME PLAIN FLOUR FOR DUSTING
BUTTER TO GREASE THE BAKING TRAY AND BRUSH THE CALZONES
Music from #Uppbeat (free for Creators!):
https://uppbeat.io/t/sky-toes/delicat...
License code: 3UWIBN6NTJPM959
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