Easy and Quick Sooji Thalipeeth Recipe

Описание: Quick Rava Thalipeeth | Breakfast recipe | Indian flatbread
Healthy Semolina breakfast | Traditional Indian food | Regional cuisine
Vegetarian recipe | Flavors of India

Let us continue our journey of the Goan Vegetarian recipes!

Today let's make the Sooji or Rava Thalipeeth, a traditional and versatile Indian flatbread.
This recipe combines semolina (Rava), grated coconut, finely chopped onions, green chilies, and an array of aromatic spices to create a mouthwatering treat that's perfect for breakfast, brunch, or a satisfying snack.

Check out the step-by-step instructions, useful tips. Variations you will find in my blogpost here is the link.
This recipe is perfect for a novice, experienced cooks or a passionate food enthusiast.
Delight your taste buds with this quick and easy dish!

If you're excited to learn and savour the flavors of Sooji Thalipeeth, don't forget to give this video a thumbs up, subscribe to our channel for more delectable recipes, and hit the notification bell so you never miss a culinary adventure.

Let's get started and discover the magic of homemade Rava Thalipeeth!
Here are your
Ingredients:
2 cups semolina
1 cup coconut
2-3 onions finely chopped
2-3 green chillies finely chopped
salt to taste
1 cup water approximately
2-3 tablespoon oil or ghee for greasing
Optional but Recommended Ingredients:
3 teaspoon sugar
1 inch ginger grated
1 bundle green onions about 2 cups greens 4 onions
½ cup green coriander leaves chopped
1 cup veggies I used cabbage
To serve
butter
onion chutney
yogurt

Method:
As in the video.

In this video:
00:15 - Introduction
00:31 - Ingredients
01:02 - Preparing the flavourful sooji mixture
02:42 - Adding water to the making the dough
03:14 - The variations
04:06 - Shaping and Cooking the Thalipeeth
06:16 - Serving options
06:14 - Serving and Enjoying
06:44 - Subscribe Reminder

For tips and tricks
https://themadscientistskitchen.com/q...
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