Ancient Roman Ritual Cheesecake – Honey and Millet Libum

Описание: Buy our new book "De Observatione Ciborum"
English https://www.amazon.com/dp/B09K83NMXJ
Italiano https://www.amazon.it/dp/B09K821LYC

Buy our book “Registrum Coquine. A Medieval Cookbook”
English https://www.amazon.com/dp/B0953XLBS3
Italiano https://www.amazon.it/dp/B0953YCJSJ

Buy our book “Ancient Roman Cooking”
English https://www.amazon.com/dp/B08LHG6RR5
Italiano https://www.amazon.it/dp/B08LHF72ZR

Support us on Patreon
  / historicalitaliancooking  

or just buy us a beer
https://www.buymeacoffee.com/historya...

Check out our merchandise
https://teespring.com/stores/historic...

Today we prepare millet and honey libum, an ancient Roman ritual cheesecake, from Ovid's Fasti and Cato's De Agri Cultura.

Ingredients:
millet flour
cheese
eggs
honey

Cato’s recipes playlist    • Cato's Recipes  
Puls Punica    • Puls Punica - Phoenician Dessert  
Foxtail millet polenta    • Spit-Roasted Goose and Foxtail Millet Pole...  

For more info about this recipe check out our blog: http://historicalitaliancooking.home....

If you liked the music on this video check our music and art channel:    / liliumaeris  
__
Music by Lilium Aeris
Andrea Tuffanelli – tympanum
Serena Fiandro – flute
First Delfic Hymn - Athenaeus 128 BCE

#libum #ancientrome #ancientromanrecipe #ancientromanfood #cato #ovid #baccus