எளிய முறையில் தட்டைவடை || How to Make Thattai Vadai | Super Crunchy & Spicy
Автор: Gowri Ruban Samayal
Загружено: 2026-01-08
Просмотров: 12342
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Thattai Vadai ingredients
Plain flour - 3 cups
Cornflour - 3 tablespoons
Red chilli powder - 1½ tablespoons
Red chilli flakes - 1 tablespoon
Salt - 1½ tablespoons
Fennel seeds - 2 tablespoons
Cumin seeds - 2 tablespoons
Urad dal - 1½ cups
Whole garlic - 2
Some curry leaves
Paprika - 1 tablespoon
Sunflower oil - 4 to 5 tablespoons
Some water
Intro 00:00
Muthayee 02:47
Making Thattai Vadai 05:40
Shaping Thattai Vadai 19:12
Frying Thattai Vadai 23:00
Finishing 27:55
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