No Bake Peach CheeseCake HomeMade

Описание: Delicious no bake peach cheesecake.

Easy and delicious no bake peach cheesecake, its a mouthful of heaven.

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Recipe

Ingredients.

1/3 cup of margarine or butter, melted
1 1/4 cups graham cracker crumbs
1/4 cup sugar
29 ounces peaches , halves drained reserving syrup (1 can)
1 ounce unflavoured gelatine (1 envelope)
16 ounces cream cheese, softened ( about 2 bars)
14 ounces eagle brand sweetened condensed milk
2 tablespoons lemon juice concentrate or real lemon juice
4 ounces frozen non-dairy topping, thawed.

Directions

Combine butter, crumbs and sugar, reserve 2 tablespoons for garnish.
Press remainder firmly on bottom of 9-inch pie crust or 13x9 baking pan

In small saucepan, sprinkle gelatine over 1/2 cup reserved syrup, let stand
1 minute, stir until gelatine dissolves. Slice 2 peach halves for garnish and reserve.
In food processor or blender, blend remaining peach until smooth, add gelatine mixture.

In large mixer bowl, beat cream cheese until fluffy, gradually beat in sweetened condensed milk
until smooth. Stir in lemon juice and peach mixture. Fold in whipped topping, pour into prepared pan.

Chill 3 to 4 hours. Garnish with received peach slices.

Enjoy.

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