This Old British Dish is a Real Culinary Time Capsule! ⏳
Автор: Delicious and simple meals
Загружено: 2025-07-08
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This Old British Dish Is a Real Culinary Time Capsule! ⏳🇬🇧
Step back in time with this classic British recipe that’s full of history and flavor! Passed down through generations, it’s the kind of dish that brings comfort, tradition, and a taste of the past to your modern kitchen.
In this video, I’ll show you how to make this timeless favorite the way it was prepared decades ago—simple, hearty, and absolutely delicious.
Shopping List:
Beef loin – 2 pounds (1–1.2 kg)
Soy sauce – 30–50 ml
Olive oil – for marinating and cooking
Salt – to taste
Black pepper – to taste
Mushrooms (white or similar) – 2 pounds (1 kg)
Dried porcini mushrooms – small amount for sprinkling
Bacon – enough to form a full layer (approx. 10–12 strips)
Yellow mustard – for brushing
Oyster sauce – small amount
Pastry dough – enough to wrap a 2 lb beef roll
Flour – for dusting
Egg – 1
Milk – 1 tablespoon
Broccoli – 1 head or portion for serving
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