Authentic Chicken 65 Dum Biryani 🍗🔥 | Natural Colour | Full Dum Method

Описание: Spicy, juicy and bursting with flavour 😍
In this video, I’m sharing my Chicken 65 Dum Biryani recipe prepared without using any artificial food colours. This biryani gets its rich colour naturally from fresh spices, herbs, and slow dum cooking, making it both delicious and wholesome.
The recipe starts with perfectly marinated Chicken 65, fried to juicy perfection and packed with bold flavours. The chicken is then layered with aromatic basmati rice, mint, coriander, caramelized onions, and whole spices. Finally, the biryani is cooked on slow dum, allowing all the flavours to blend beautifully and creating that irresistible restaurant-style aroma at home.
Chicken Marination:
Chicken
salt
Mirchi Powder
Coriander Powder
Chat Masala
Ginger Garlic Paste
Lemon Juice
egg
corn flour
Maida

Dum Biryani Gravy Consistency:
In Bowl ,Take curd,salt,chilli sauce,pasta sauce,tomatosauce,fried onions,coriander leaves, ginger Garlic Paste...mix well ..set aside..
This spicy chicken dum biryani is ideal for special occasions, weekend cooking, or whenever you’re craving authentic Indian biryani. Every grain of rice stays fluffy, the chicken remains tender and juicy, and the spices are well balanced without overpowering the dish.

If you love homemade biryani, Chicken 65 recipes, or traditional dum cooking, this video is perfect for you. Try this recipe once and enjoy a naturally coloured, flavour-rich biryani that tastes just like your favourite restaurant version.
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Happy cooking and happy eating! 🍗🔥
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