To Survive or Thrive? The Story of Lahore Tikka House on Tea with Li

Описание: How does a flagship restaurant which anchors Little India, overcome the challenges of covid?
Meet the heart of the business, Gulshan Alibhai.

Gulshan Allibhai, BSW, MSW, has been practicing social work for 22 years and is a social entrepreneur. Gulshan was born in Uganda, Africa, and came to Canada as a refugee in 1972. Due to her own and her family’s experience as refugees, Gulshan’s main focus and interest is in the area of mental health and resettlement stress. She advocates for culturally competent services for newcomers in the area of employment and mental health.

Host: Li Koo

Tea with Li is a series based on everything and anything related to Community Building, Inspirational Leaders, Real Estate and Hot Topics.

Li is a community builder, educator and a successful realtor with experience from the non-profit, government, corporate and culture sectors. She is passionate about making positive change in her communities through grassroots advocacy, housing and education.

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