Garlic Parmesan Egg Noodles | Creamy Butter Noodles the Southern Wa
Автор: Teacher Nikki's Kitchen
Загружено: 2025-12-31
Просмотров: 176
Описание:
These Garlic Parmesan Egg Noodles are rich, buttery, and quietly indulgent — the kind of comfort food that shows up at Sunday supper and disappears fast at potlucks. This recipe leans butter-forward, uses evaporated milk for body without heaviness, and finishes with freshly grated Parmesan for a glossy, spoon-coating sauce.
Egg noodles boil quickly, so timing matters. I reserve pasta water to help emulsify the sauce, melt the garlic gently to avoid bitterness, and build the creaminess in layers so the noodles stay silky — not clumpy. If you’ve ever had a pot start to boil over, you’ll see exactly how I handle that on camera too — real cooking, real adjustments.
This dish works as a side for roasted chicken, pork chops, or meatloaf — or as a cozy main with a green salad. Simple ingredients, thoughtful technique, and a Southern-style finish that makes this one worth repeating.
📌 Full ingredient list and step-by-step guidance below.
If you love comfort food with intention, welcome to Teacher Nikki’s Kitchen.
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
