The Truth About Low Retention Coffee Grinders: Review w/ Particle Analyzer Test!

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1. Professional Grinding Performance
64mm Flat Burrs: Larger burrs ensure uniform particle size, compatible with pour-over, espresso, and other brewing methods.
100-Precision Settings: Fine-tune grind consistency for professional coffee preparation.
Low Retention Design: Plasma anti-static technology + optimized chute design reduces coffee retention to 0.2g, minimizing waste and flavor contamination.

2. Smart User-Centric Design
Auto-Locking Bean Hopper: Automatically seals the outlet when detached—no manual intervention needed.
Dual Motor Protection: Overheat protection + power-off memory function enhances durability.
Breathing LED Indicator: Minimalist control panel with ambient lighting for intuitive operation.

3. Efficient & Quiet Operation
Optimized 750 RPM Speed: Medium-low RPM reduces heat buildup, preserving coffee flavor (vs. competitors’ 2000 RPM causing heat damage).
less 70 dB Ultra-Quiet: Idle noise under 70 dB, ideal for home/commercial use.

4. Industrial-Grade Durability
Full-Metal Internals + ABS Shell: Metal core components with impact-resistant exterior for strength and lightness.
Stainless Steel Grounds Outlet (vs. competitors’ aluminum): Anti-corrosion, durable, and odor-free.

5. Rigorous Quality Assurance
Shared TM Production Line: Manufactured alongside the renowned coffee equipment brand, ensuring reliability.
Advanced Testing Equipment:
High-precision coordinate measuring machines guarantee burr concentricity.
Particle analyzers monitor grind uniformity (only 3 factories in China own this).