Baking Mandelbrot with Mom
Автор: Jared Morgan
Загружено: 2020-05-09
Просмотров: 1413
Описание:
My mom has made Mandelbrot cookies for years and it was finally time to see how the sausage was made (kosher of course).
Recipe:
4 Sticks of butter
2 Cups of sugar
1 Bissel of salt
2 Teaspoons of baking powder
6-8 Eggs
2 Teaspoons of vanilla
6 Cups of flour
Optional chocolate chips or walnuts
You can half this recipe as we doubled it in the video. Melt the butter and mix with the sugar. Add the salt, baking powder and eggs. Now add the vanilla and slowly mix in the flour.
Once the dough is firm and won't stick to your hand you can form it into a load on a cookie sheet lined with parchment paper. Bake at 350f for 10 minutes and check for hardness. You shouldn't be able to put your finger into it. Let bake longer if needed.
Remover from the over and cut into pieces. Lay the pieces on their side close together. Once the cookie sheet is full bake for another 5-10 minutes to crisp. Remove from the over and let cool.
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