Soft Kaju Coconut Burfi | Perfect Sugar Syrup Method | Easy Sankranthi Sweet Recipe”
Автор: Cook with maggie
Загружено: 2026-01-13
Просмотров: 39
Описание:
Make this melt-in-mouth Kaju Coconut Burfi using the traditional one-string sugar syrup method – no condensed milk, no shortcuts! 🥥✨
This rich Indian sweet is made with cashews, fresh coconut and sugar syrup, giving it that authentic mithai shop taste.
Perfect for:
• Diwali & festivals
• Gifting
• Parties & special occasions
• Tea time treats
If you love homemade Indian sweets, this recipe is a must-try. Soft texture, perfect sweetness and full of nutty coconut flavour!
👉 Try it today and let me know in the comments how it turned out!
👉 Like, Share & Subscribe for more viral dessert recipes and traditional Indian sweets.
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